R&D outfit to focus on developing high yielding clonal strains, resistant to White Stem borer, Leaf Rust
In an effort to increase productivity of Indian coffee, major plantation associations in India have mooted a proposal to set up a privately-funded research organisation. The main objective of the research outfit is to develop new clonal strains for both Arabica and Robusta coffee.
Plantation associations such as the United Planters’ Association of South India (Upasi), the Karnataka Planters’ Association (KPA), the Karnataka Growers’ Federation, the Hassan District Planters’ Association and the Waynad Coffee Growers’ Association have decided to form the first-of-its-kind private sector initiative, Coffee Growers for Research, to to develop new high yielding and pest-resistant varieties, a KPA official said. These associations together have formed a joint action committee, which is in the process of finalising the structure of the research outfit.
“Over the last many years, coffee production in India has stagnated around 300,000 tonnes, while many other countries like Brazil, Ethiopia, Honduras and Vietnam have achieved manifold rise in coffee yields. We (India) need to catch up with world leaders in coffee production in the coming years, or else, we will be left at the level we are presently,” D Govindappa Jayaram, vice-chairman, KPA, told Business Standard on the eve of 120th annual conference of Upasi, here on Monday.
For example, the yield of coffee has increased 94 per cent in Brazil to 1,257 kg per hectare (ha) in 2011 from 649 kg per ha in 1971. Similarly, Vietnam has achieved a 540 per cent jump in yield to 2,188 kg per ha in 2011 from 342 kg per ha in 1971. While India’s yield has declined three per cent to 838 kg per ha in 2011 from 861 kg per ha in 1971. The need to form a private sector research body for coffee was felt by the planters as the government-funded research wing, under the aegis of the Coffee Board of India, has not done enough research in developing high yielding coffee varieties, which are resistant to white stem borer, leaf rust, tolerant to berry borer in Arabica variety, Jayaram said.
The last new variety released by the Coffee Board was the Chandragiri variety about five years ago, which was released by Brazil’s IAPAR in 1959. The joint action committee, in its proposed submission to the government, has highlighted several challenges faced by the coffee sector such as over-production in major coffee producing countries, escalating cost of inputs, especially the very high cost of labour, and the inability to introduce large scale mechanisation. The need of the hour is to improve productivity and production of coffee, he added. The new research outfit will be completely self-funded will start with a corpus of Rs 2-3 crore, Jayaram said, adding the new research body would focus on selection of good mother plants from various plantations across the country.
The committee is also focusing on introducing a special scheme with incentives for production of Arabica coffee as Arabica coffee area was drastically declining, he said.
The committee is of the view that the only way is to provide positive research and development that can directly contribute to achieving higher yield. The development of good seed material and clones with high yield, which are resistant to pests and diseases, drought resistant and have positive attributes in the cup is a matter of great urgency and importance, the Upasi said in its latest report on plantation sector.
For the Robusta variety, the committee said there was a need to develop clonal strains which were high yielding, good in the cup, drought tolerant to cope with climate change, resistant to shot hole borer and suitable for drip irrigation and mechanisation.
Development of indigenous machinery which help in efficient management of various cultural operations; R&D at the Coffee Research Station and substations to world standards and restoration of the Coffee Evaluation Committee and Mechanisation Committee are some other initiatives mooted by various plantation associations.
source: http://www.business-standard.com / Business Standard / Home> Markets> Commodities> Food & Edible Oil / by Mahesh Kulkarni / Coonoor (TamilNadu) – September 02nd, 2013
