Monthly Archives: March 2019

Craft Mela 2019 opens with martial arts

Artistes present Kalaripayattu at the craft mela organised by the Bharatiya Vidya Bhavan Kodagu Vidyalaya in Madikeri on Saturday
Artistes present Kalaripayattu at the craft mela organised by the Bharatiya Vidya Bhavan Kodagu Vidyalaya in Madikeri on Saturday

The Craft Mela 2019, organised by Bharatiya Vidya Bhavan Kodagu Vidyalaya, was inaugurated on Saturday with a demonstration of Kalaripayattu of Kerala.

The presentation of Kalaripayattu by artistes from Vallabhat Kala Kendra from Guruvayur in Kerala enthralled the audience.

Bharatiya Vidya Bhavan administrative board vice president K P Uthappa, who spoke at the inaugural of the mela, said, “It is an opportunity for students of Kodagu district to get trained in various art forms. The students should make use of the opportunities and guide other students as well.

Bharatiya Vidya Bhavan president K S Devaiah said that the workshops, held as a part of the Crafts Mela, have received good response. “Art experts of international fame will train the children in the district,” he added.

Art forms

Trainers have been teaching over 800 students from different parts of the district in various art forms as a part of the Craft Mela till Monday.

Artistes Vyjayanthi Kashi will train the students in dance. Srinivas Asthan will train in Yakshagana; Nageshwar from Andhra Pradesh in making Cherial masks in clay; Ishwar Nayak from Sagara in Chittara art; Venkataraman Singh Shyam in Ghonda art; Basanthi from Ballari in embroidery; Manjunath and Nagaraj from Mysuru in music; Revanna in Kamsale and Krishnadas in Kalaripayattu.

Artistes Vyjayanthi Kashi and Prathiksha Kashi will present a Kuchipudi recital on March 31 between 6.30 pm and 8 pm.

A variety of artefacts will be exhibited at the mela.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Mangaluru / by Adithya K A / DH News Service / Madikeri – March 31st, 2019

Talacauvery Brahmakalashotsava from April 5

Deputy Commissioner Annies Kanmani Joy inspects arrangements at Talacauvery.
Deputy Commissioner Annies Kanmani Joy inspects arrangements at Talacauvery.

‘Brahmakalashotsava’ and ‘Srirudra Homa’ will be held at Talacauvery from April 5 to 11, said Bhagandeshwara and Talacauvery Temple Committee President B S Thammaiah.

Speaking to mediapersons here, he said as per the decision taken by the temple management committee, ‘Ashtamangala’ and other rituals had been completed.

Schedule

Giving details about the rituals that will be held during the period, he said on April 5 ‘Bimba Parigraha’, ‘Punyaha’, ‘Vastu Rakshjna Homa’, ‘Vastu Bali’ and others will be held.

On April 6, ‘Ganapathi Homa’, ‘Ankura Pooje’, ‘Bimbashuddi’, ‘Kalasha Pooje’, ‘Bimbashuddi Kalashabhisheka’ and others will be held.

On April 7, ‘Ganapathi Homa’, ‘Ankura Pooje,’ ‘Shanthi Homa’, ‘Durga Namaskara Pooje’ and ‘Mantapa Samskara’ will be held.

On April 8, ‘Trikala Pooje’, ‘Ankura Pooje’, ‘Tatva Kalasha Pooje’, ‘Anujna Kalashabhisheka’, ‘Anujna Pooje’ and others will be held.

On April 9, ‘Samhara Tatva Kalashapooje’, ‘Samhara Tatvahoma,’ ‘Jeeva Kalashapooje’ and others will be held.

On April 10, rituals like installation of ‘Ratnanyasa Agastyeshwara Sanidhya,’ ‘Ashtabandha Lepana’, ‘Nidra Kalashabhisheka’ and others will be held.

On April 11, ‘Srirudra Homa’ will be held, he added.

DC visits

Deputy Commissioner Annies Kanmani Joy visited Talacauvery to inspect the arrangements for ‘Brahmakalashotsava’. After offering pooja at Talacauvery, the deputy commissioner visited Brahmagiri Hill and collected details about arrangements being made from Thammaiah.

She directed Thammaiah to paint the temple premises to give a new look to ‘Brahmakalashotsava’. Arrangements should be made for parking of vehicles too, she added.

The DC took officials to task for failing to demolish KSTDC old building at Talacauvery. She also inspected toilets and changing rooms. Later, she visited Bhagamandala temple and Triveni Sangama.

On rainwater entering santum sanctorum of Bhagamandala temple, Annies directed the officials to take repair works. She also urged the temple committee to install CCTV cameras at Talacauvery.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Mangaluru / by Adithya K A / DH News Service / Madikeri – March 31st, 2019

Coffee trade goes live on blockchain platform

The initiative was announced by Suresh Prabhu, Union minister for commerce and industry, in Delhi in September, 2018. Mint
The initiative was announced by Suresh Prabhu, Union minister for commerce and industry, in Delhi in September, 2018. Mint

– The project was announced by Suresh Prabhu, minister for commerce
and industry, in Delhi last September

– The blockchain platform will allow a coffee producer to directly
transact with multiple buyers.

The Coffee Board on Thursday launched the pilot of the country’s first blockchain-based marketplace app for trading in Indian coffee, aimed at getting growers better returns by removing myriad middlemen.

Known as the Coffee Blockchain initiative, the pilot was activated simultaneously by Jose Dauster Sette, executive director of the International Coffee Organisation from Nairobi and Anup Wadhawan, India’s commerce secretary from New Delhi.

The project was announced by Suresh Prabhu, minister for commerce and industry, in Delhi last September. So, why did it take six months for the project to go live?

“There were more than 20 stakeholders from three different countries. We had to get all of them on board, and then test the platform. We believe this is perhaps only the third attempt at a coffee blockchain after France and Ethiopia,” said Srivatsa Krishna, chief executive officer and secretary of the Coffee Board, a government organisation tasked with promoting Indian coffee.

The blockchain platform will allow a coffee producer to directly transact with multiple buyers.

In India, coffee is cultivated in about 454,000 hectares by 366,000 coffee farmers — 98% of them small farmers — whose returns are meagre. Krishna said the aim of using blockchain is to “premium-ise” coffee, add “bean-to-cup traceability” and cut the role of middlemen.

The blockchain-based solution was developed in coordination with Eka Software Solutions. Manav Garg, the company’s CEO and founder, said the idea of using blockchain is to “record the first smart contract on a blockchain with the 20-odd stakeholders, and establish trust in the marketplace”.

“With this activation, we are confident that the Coffee Board of India will help the Indian coffee trade make more inroads into the premium market internationally and make India one of the top three coffee producers in the world,” Garg added.

Krishna said the Coffee Board is also “testing” blockchain-based solutions from a couple of other vendors but added that “the one from Eka Software was the most suitable at this moment”.

Blockchain is no longer a technology that is just about powering cryptocurrencies like bitcoin and ether. A distributed digital ledger technology (DLT), it is also being used by manufacturing companies to improve their supply chains; by healthcare and electricity companies; and by the financial sector to make transactions more transparent.

source: http://www.livemint.com / Live Mint / Home> Explore / by Leslie D’Monte / March 29th, 2019

Five coffee varieties get GI tag

Global praise: Tribal women harvesting organic coffee on a plantation near Girliguda in Araku, Visakhapatnam.The Araku Valley coffee which is processed and marketed with the help of the tribal farmers cooperative society recently won the gold medal for the best coffee pod in the Prix Epicures OR 2018 Award in Paris.   | Photo Credit: K.R. Deepak
Global praise: Tribal women harvesting organic coffee on a plantation near Girliguda in Araku, Visakhapatnam.The Araku Valley coffee which is processed and marketed with the help of the tribal farmers cooperative society recently won the gold medal for the best coffee pod in the Prix Epicures OR 2018 Award in Paris. | Photo Credit: K.R. Deepak

The government on Friday said it has awarded Geographical Indication (GI) tag to five varieties of Indian coffee including Coorg Arabica.

The move is expected to help the growers get maximum price for their premium produce.

The Department for Promotion of Industry and Internal Trade, under the Ministry of Commerce and Industry, has recently awarded this tag to — Coorg Arabica coffee from Karnataka, Wayanad Robusta coffee from Kerala, Chikmaglur Arabica from Karnataka, Araku Valley Arabica from Andhra Pradesh, and Bababudangiris Arabica coffee from Karnataka.

The Araku coffee is produced by the tribals, who follow an organic approach in which they emphasise management practices involving substantial use of organic manures, green manuring and organic pest management practices, the ministry said in a statement.

Similarly, it said, Bababudangiris Arabica coffee is selectively hand-picked and processed by natural fermentation.

In India, coffee is cultivated in about 4.54 lakh hectare by 3.66 lakh coffee farmers of which 98 per cent are small farmers.

Coffee cultivation is mainly done in the southern states of India including Karnataka, which accounts for 54 per cent of the total production. It is followed by Kerala (19 per cent), Tamil Nadu (eight per cent).

It is also grown in non-traditional areas such as Andhra Pradesh and Odisha (17.2 per cent) and North East states (1.8 per cent).

India is the only country in the world where the entire coffee cultivation is grown under shade, hand-picked and sun dried, it said adding the country produces some of the best coffee in the world, grown by tribal farmers in the Western and Eastern Ghats, which are the two major bio-diversity hotspots in the world. Indian coffee is highly valued in the world market and sold as premium coffee in Europe.

“The recognition and protection that comes with GI certification will allow the coffee producers of India to invest in maintaining the specific qualities of the coffee grown in that particular region. It will also enhance the visibility of Indian coffee in the world and allow growers to get maximum price for their premium coffee,” it added.

A Geographical Indication (GI) is primarily an agricultural, natural or a manufactured product (handicrafts and industrial goods) originating from a definite geographical territory.

Typically, such a name conveys an assurance of quality and distinctiveness, which is essentially attributable to the place of its origin.

Darjeeling Tea, Tirupathi Laddu, Kangra Paintings, Nagpur Orange and Kashmir Pashmina are among the registered GIs in India.

Experts said that award of GI tag gives protection to the producer of those genuine products, which commands premium pricing in the markets both domestic and international.

“Once the GI protection is granted, no other producer can misuse the name to market similar products. It also provides comfort to customers about the authenticity of that product,” National Intellectual Property Organisation (NIPO) President T.C. James said.

Such products also get premium pricing in the markets, he added.

source: http://www.thehindu.com / The Hindu / Home> Business> Industry / by PTI / New Delhi – March 29th, 2019

Tata Coffee appoints Chacko Purackal Thomas as MD And CEO

– Thomas will replace the current MD and CEO Sanjiv Sarin following
his retirement effective 31 March

– He currently works as the executive director and deputy CEO of the
Tata Group firm

Tata Coffee on Friday announced the appointment of Chacko Purackal Thomas as the managing director and chief executive officer. He will replace Sanjiv Sarin, who retires on 31 March. He will assume the charge from April 1, 2019.

Thomas, currently working as the executive director and deputy CEO of the Tata Group firm, has been associated with the company since 2015.

In a statement to the NSE, Tata Coffee said Thomas has a Bachelor degree in Science, with a specialisation in Computer Science from the University of Jodhpur. He has over 27 years of experience in the plantation industry.

Before joining Tata Coffee, Thomas was managing director, Kannan Devan Hills Plantations Company Private Limited, Munnar.

source: http://www.livemint.com / LiveMint / Home> Explore / March 22nd, 2019

Science expo brings students’ skills to fore

Students of the Mechanical Engineering Department of SDM College, Ujire, showcase their innovation - a coconut dehusking machine - during ‘Anveshane-19’, the state-level exhibition organised by Halligattu Coorg Institute of Technology in Gonikoppa.
Students of the Mechanical Engineering Department of SDM College, Ujire, showcase their innovation – a coconut dehusking machine – during ‘Anveshane-19’, the state-level exhibition organised by Halligattu Coorg Institute of Technology in Gonikoppa.

Scientific technology was put to useful applications by the students of various technical institutes during ‘Anveshane-19’, the state-level exhibition organised by Halligattu Coorg Institute of Technology in Gonikoppa recently.

Around 400 students from the branches of civil, electronics and communication, computer science and mechanical engineering from various polytechnic colleges across the state took part in the event.

Several innovations displayed at the scientific expo featured devices which enable surveillance, remote access and management through mobile phones.

A machine capable of dehusking 260 coconuts in an hour was developed by the mechanical engineering team of SDM College, Ujire. Another team from the same college came up with a solution to plastic waste by designing interlocks out of plastic waste.

A milling machine made by Kaveri Polytechnic College, Gonikoppa, was developed to carve letters on hard substances. Kurunji Venkataramana Gowda College, Sullia, students designed an automatic jumper system, which makes use of mobile technology to easily identify the problems in electric lines.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Districts / by DH News Service, Gonikoppa / March 22nd, 2019

Nodal Officers For Postal Ballots

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Mysuru:

Deputy Commissioner Abhiram G. Sankar, who is also the District Electoral Officer, has appointed Nodal Officers for Mysuru-Kodagu LS Constituency, to facilitate Electoral Officers and staff to cast their votes through Postal Ballots.

The details are as follows: Tourism Department Deputy Director H.P. Janardhan has been appointed as District Nodal Officer, Mob: 96119-21927.

Madikeri Assembly segment – Shamsuddin, Assistant Director of Land Records (ADLR), Mob: 98862-69299 and Gayathri, Madikeri Block Education Officer, Mob: 94806-95260.

Virajpet Assembly segment – H.D. Lokesh, Head Master, Government High School, Byrambada – Chembebellur, Mob: 99803-98152; Periyapatna segment – Baby, Lecturer, S.K.S.T. Government Girls PUC College, Mob: 84536-24343.

Hunsur segment – S.P. Nagaraj, Hunsur Block Education Officer, Mob: 94806-95303; Chamundeshwari segment – Ratnambika, Grade-2 Tahsildar, Mysuru Taluk; Krishnaraja segment – M.R. Nagarathna, Assistant Director, MCC City Planning section, Mob: 73382-43893; Chamaraja segment – Bharath Kumar, MCC Development Officer, Zone-8, Mob: 78924-81685; Narasimharaja segment – Harsha, MCC Development Officer, Zone-9, Mob: 94482-08147.

The DC has also appointed Exclusive Postal Nodal Officers, the details of which are as follows: Madikeri and Virajpet Assembly segment – Vishalakshi, Assistant Post Master; Periyapatna segment – V.S. Vanitha, Post Master Grade-1; Hunsur segment – P.M. Naveen Kumar, Post Master Grade-2, Chamundeshwari segment – R.P. Pratima, Post Master Grade-1, Krishnaraja segment – N. Vishwanath, Post Master Grade-1; Chamaraja – R.M. Johnson, Post Master Grade-1; Narasimharaja – Vijay of Head Post Office, Mysuru.

source: http://www.starofmysore.com / Star of Mysore / Home> News / March 2019

Gulshan Devaiah is on a high after his twin act in Mard Ko Dard Nahi Hota

My time will come, says Devaiah known for his performance in Hunterrr and Ram Leela.

Gulshan Devaiah  / Image: The Telegraph
Gulshan Devaiah /
Image: The Telegraph

He impressed with his first big role in the 2011 film Shaitan. Since then, Gulshan Devaiah has balanced the big (Ram-Leela) with the indie (A Death in the Gunj) and managed to slip in the odd wacky (Hunterrr). In the same space is his turn as the good-evil twin brothers Karate Mani and Jimmy in Mard Ko Dard Nahi Hota, that opened to positive reviews last Friday. A chat with Gulshan on the film, the road ahead and why he will never ask for work.

It’s been about five days since Mard Ko Dard Nahi Hota hit theatres. Has the response, despite the limited release, been up to expectations?

I was expecting people to react positively to it and that’s what happened. When you have a good product in hand, your gut always tells you that it will work. The reaction also validates the fact that people do want to see something different, that they will give a chance to fresh content.

Yes, this film has a lot of cliches and homages, but everything’s been turned on its head and told in a refreshing manner. That’s all that creative people like us need — a small chance to show the world that we can churn out different content. Word-of-mouth is what we were banking on and that seems to be going strong. I am sure the film will grow, the audiences will grow and eventually, people will come and the film will be given a fair chance.

None of the actors in the film have the track record of being able to pull in audiences. Yes, people do think that I am a good actor and they give me a lot of respect, but it’s not good enough for them to come and see my film. So the idea is to go up one step at a time, one person at a time, one film at a time….

Everyone’s loving your Jimmy!

They love Jimmy because he’s entertaining! At the end of the day, no one can see the hard work that’s gone into playing (Karate) Mani! (Laughs) It’s fine… people shouldn’t be overwhelmed by stuff like, ‘Oh, this actor worked so hard!’ At the end of the day, our performances are only illusions we create. And Jimmy is working so well with everyone because he’s fun, over-the-top and kind of a WWE-styled villain. He breaks all the rules, but in some places, he’s quite principled (laughs) and the audience is loving that contrast. I had a lot of fun playing Jimmy, but as an actor, Mani is closer to me; I feel more satisfied for having been able to figure out Mani.

As Jimmy, did you have fun lounging in that bathtub with red petals like that iconic scene in American Beauty?

(Laughs out loud) Ya, ya… it was great fun. In fact, it was quite a relief because I was on one leg all the time playing Mani; when I had to play Jimmy, I was like, ‘Thank God, I don’t have to be on one leg now, I can stand on both my feet’. I can’t tell you how much of a relief that was; we take these things for granted… the fact that we can stand on our feet. When you have to spend an entire day on one foot and then you put it down, it’s heaven. I think that sense of relief also added to Jimmy’s performance… I think I kind of exploded! (Laughs)

Was it an immediate ‘yes’ when you were offered the parts?

Ya, pretty much. Just naam ke vaaste I told him (director Vasan Bala) that I wanted to read the script, but I anyway knew I was doing it. I just wanted to read it once to explore the scope of these two characters. Vasan is somebody I have worked with before (in Peddlers, still unreleased).

To put it very simply, I like him. I like his sensibilities and I like the fact that he stands for cinema… he’s a huge cinema lover and fights for the survival of cinema. He is constantly influenced by old-school cinema, but he’s a very modern and progressive filmmaker. That’s evident in his style of writing, especially in the way he’s written Supri’s (played by Radhika Madan) character.

There was absolutely no doubt that I was doing the film, but I did have to consult my doctors because I was undergoing rehabilitation for a major knee surgery. Actually, I didn’t consult them; I told them, ‘I am doing this film… now you take care of my knee!’ (Laughs)

Were you always on board with the campy look and feel of the film?

To be honest, no. I think once I started working on it, I started understanding the sensibilities of the film and what Vasan was trying to make. Years ago, I had worked with him on a short film called Geek Out, which is a sort of a precursor to Mard Ko Dard Nahi Hota in terms of sensibility, although the plot and the characters are not connected. So it was sort of easier for me to come on board the campiness because we had done this before.

Growing up in the ’80s and ’90s like the rest of us, was the film also a nostalgic ride for you?

Absolutely! I was a huge wrestling geek growing up and you can see all those references to John Cena and the others in the film. Jimmy, as I mentioned, is a cheater and a coward and these are actually classic attributes of pro-wrestling villains. These villains are highly entertaining and sometimes, an even bigger draw than the heroes. I have always fantasised being in a wrestling ring and doing manoeuvres and high-flyers, and I was kind of living that fantasy through Jimmy. And Mani is the classic ‘drunken master’, the kind who wallows in his sorrow and suffers in his own imagination.

The ‘Kamal Haasan fan’ as Jimmy refers to Mani in the film…

(Laughs) Yeah, Mani wasn’t really intended to be Kamal Haasan-esque, but strangely, I do have a Kamal Haasan-esque way of doing things at times, like my mannerisms or the way I move my mouth sometimes. And this was actually pointed out to me by Mr (Sanjay Leela) Bhansali (who Gulshan worked with in Ram-Leela) and I was like, ‘Oh, he’s right’. So I kind of use that to my advantage.

Growing up, I did watch a lot of Kamal Haasan films, but I wasn’t really a die-hard fan. In this film, I didn’t model my acting style on him at all, some of it Vasan had already written and some of it we discovered during the process of prep and then during shooting. There is a comedian called Vadivelu in Tamil cinema who I really like and I put a bit of him in my performance. I also put in Pankaj Tripathi and a little bit of Irrfan, who I am a fan of. Sometimes when you are in the flow, you don’t actually realise where these influences seep into your performance.

I have to tell you that most of Jimmy’s funny lines are all Vasan’s credit. People are saying stuff that ‘Yeh toh pucca Gulshan ne improvise kiya hoga’, but the funniest lines, like when Jimmy tells Supri in the climactic fight, ‘Uthne ka kya zaroorat hai? Udhar hi let ke dekho’ all came from Vasan.

Compared to the last few years, are you enjoying your work more now in terms of the choices that are coming your way?

Yes, more than before for sure, but I would like it to be a little more consistent. I can’t really blame anyone but myself for it because I like to be versatile and diverse in the choices I make. That means I often have to turn down things and wait for interesting opportunities that do take a long time to come. I have to walk the tightrope of being true to myself and my craft and also do what’s right for my career. I think I have slowly accumulated some love and respect for my work from within and outside the industry. And I do get compliments like ‘He’s an underrated actor’.

I don’t take it seriously, but it’s definitely a very warm feeling. I think the cheer for me has increased a little more in the last few years (smiles)… people want good things to happen to me.

Are you someone who would actively approach a filmmaker for work?

Not at all. In my entire life, I had to do it twice. The first time, I don’t know what I was thinking when I did and the person told me he wasn’t working on anything then, though I knew he was. The second time happened a few years ago when I was going through a phase of less work and self-doubt and I got hold of numbers of three filmmakers and sent them messages. One of them did reply and I did get an audition out of it, but I didn’t score a part; the other two didn’t bother replying. I felt a little embarrassed honestly because this is not my style. I find it very difficult to ask people for work. I did that with (director) Sriram Raghavan and I put him in a spot (laughs). I don’t want to do it ever again.

After the release of this film, the floodgates have opened in other mediums. Over the last two-three days, everyone I know and have spoken to wants to cast me in a web series! I am very happy that kind of work is coming my way, but my first love has always been cinema and I consider myself a cinema actor. My first priority is films but I have done web series in the past and will continue to make exceptions. The one thing I have a problem with is when films go directly to digital.

My work is out there for everyone to see and I hope people give me wonderful opportunities. I not only want to work with wonderful filmmakers, but also shoulder more responsibility when it comes to my roles. I think it will come… my time will come. Pep Guardiola, who now coaches Manchester City and became famous with Barcelona, says ‘What is important is how you play… the results will come’. Though I don’t like him at all and I am an Arsenal supporter (laughs) I completely agree with what he says.

source: http://www.telegraphindia.com / The Telegraph, online edition / Home> Entertainment / by Priyanka Roy / March 27th, 2019

ASI finally takes up repair of Old Fort in Madikeri

Workers cover the damaged part of Madikeri Old Fort with concrete mixture.
Workers cover the damaged part of Madikeri Old Fort with concrete mixture.

The Archaeological Survey of India has awoken from its deep slumber and has taken up the repair of the historic Old Fort in Madikeri when the rainy season is approaching.

The Old Fort is being repaired from the past week at a cost of Rs 25 lakh. The Old Fort which is covered by shrubs was in a dilapidated condition.

There was seepage of water during the rainy season. In order to protect the monument, the cracks on the wall of the fort are being filled with concrete.

Workers who have revived forts in Mysuru and Chitradurga are carrying out the repair work. The work is carried out in such a way that the original design of the wall is kept intact.

Also, the waste littered around the Balamandira nearby is being cleared. Seepage of water near Kote Ganapathy Temple is being rectified. During the past year, iron bars were installed at a cost of lakhs of rupees to protect the fort.

During the natural disaster which struck the district last year, the palace and the fort around the palace were damaged.

Many organisations such as Green City Forum urged for the repair of the fort and the palace.

District In-charge Minister Sa Ra Mahesh had held a meeting with ASI officer Murtheeshwari in this regard and had asked the department concerned to initiate necessary steps to conserve the fort.

Currently, only the fort wall is being repaired. The department officials said that the entire premise has not been handed over to the ASI and therefore the repair of the palace could not be taken up with the available funds. Also, the offices of various government departments in the Old Palace need to be shifted to the new building.

The roof of the palace had collapsed in January. The walls of the palace are discoloured and the rooms where the soldiers once stayed had completely collapsed.

source: http://www.deccanherald.com / Deccan Herald / Home> State> Mangaluru / by Adithya K A / DH News Service / Madikeri – March 25th, 2019

$10,000 Donated To Kodagu Relief Fund

Dr. Subramanya Bhat and his wife Dr. Annapoorna Bhat of Atlanta, USA, donated $ 10,000 (about Rs. 7 lakh) to Kodagu Relief Fund recently.

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Picture shows the couple handing over the cheque to Rtn. PGD G.K. Balakrishnan of Rotary West at a function held at Radisson Blu in city.

source: http://www.starofmysore.com / Star of Mysore / Home> Photo New / March 2019