Perianda C. Appaji (80), a native of Kaikad village in Kodagu and a resident of Bengaluru, passed away yesterday in Bengaluru. He was the youngest son of late Chengappa, who had written ‘Kodava Andolat Paat.’
Appaji, who started his career as a journalist at Kodagu Press, later served in Samyukta Karnataka and Prajavani. He became popular for his special reports on horse racing in Prajavani.
Last rites were held this morning at Sumanahalli Crematorium in Bengaluru.
source: http://www.starofmysore.com / Star of Mysore / Home> Obituary / November 22nd, 2023
Mookonda Bose Devaiah (60), former President of Ammathi Kodava Samaja, died this morning in an accident near his home. A brick-laden truck, reversing near his residence in Mundoni, Bilugunda village, Ammathi, collided with him, resulting in his untimely demise.
Devaiah fought relentlessly for the cause of Kodava community and was the man behind the development of Ammathi Kodava Samaja.
He had a commendable track record and served as the President of APMC, Director of the DCC Bank, Director of Akhila Kodava Samaja and held a prominent role as a BJP leader.
Following a successful collaboration, Bose Devaiah emerged as a prominent figure within the BJP , actively participating in the party’s activities. He demonstrated leadership qualities and contributed significantly to the party’s growth in the region.
However, recent developments have seen him maintaining a somewhat neutral stance after facing several attempts to sideline him.
Bose Devaiah, known for his principled involvement in the Rashtriya Swayamsevak Sangh (RSS) ideology, blended his commitment to social service with his political endeavours.
Family sources have informed that the last rites will take place tomorrow (Nov. 20) at 10 am in Mundoni.
source: http://www.starofmysore.com / Star of Mysore / Home> News / November 19th, 2023
‘Kodava Namme,’ the annual cultural and sports festival organised by the Federation of Kodava Samajas will be held from Nov. 16 to 19 at Field Marshal K.M. Cariappa Cultural Centre at Balugodu in Virajpet, Kodagu.
The four-day festival will begin with the inauguration of the hockey tournament, said Federation President Kallichanda Vishnu Cariappa. Speaking to reporters at a press conference in Madikeri on Monday, he said that the hockey match will be held between different Kodava Samajas and four matches will be played on the first day on Nov. 16.
On Nov. 17, there will be another four matches and the first semifinal will be played on Nov. 18 and the second semifinal will be played at 2 pm on Nov. 18. After the first semifinal, respects will be paid to the war memorial constructed by the Kodava Samajas and Maj. Gen (Retd.) Bachamanda Cariappa will be the chief guest.
This apart, events like tug-of-war, shot put, coconut shooting will be held for both men and women. On Nov. 19, different Kodava Samajas will present cultural programmes in five different venues within the Balugodu campus. The finals of the hockey match will be held on Nov. 19 followed by prize distribution.
Mysuru-Kodagu MP Pratap Simha, Virajpet MLA A.S. Ponnanna, Madikeri MLA Dr. Manthar Gowda and MLC Suja Kushalappa will be present as guests.
Federation Secretary Vaterira Shankari Poovaiah, Convener Kambiranda Kittu Kalappa, Food Committee President Kumbera Manukumar, Sports Committee President Thambukuthira Madhu Mandanna, Technical Committee Director Achakalira Palangappa, member Pattada Manu Ramachandra, Cultural Committee Convener Boliyangada Dadu Poovaiah were present.
source: http://www.starofmysore.com / Star of Mysore / Home> News / November 15th, 2023
Bengaluru is about to witness a distinctive and unforgettable gastronomic experience as Four Seasons Hotel Bengaluru announces an exploration of the remarkable cuisine of Coorg on the 15th and 16th of November, at CUR8, the hotel’s signature restaurant. This two-day pop-up at Four Seasons is the third in a series of unique partnership with Chef Pin; showcasing the incredible culinary talents of home chefs. In this latest pop up, home chef Radhica Muthappa brings to the forefront the lesser known, yet incredibly rich and vibrant Kodava Cuisine.
Coorg, nestled in the lush greenery of south west of Karnataka, is not only known for its breathtaking landscapes but also for its distinct and flavourful cuisine. Coorgi cuisine, often referred to as Kodava cuisine, reflects the culture and traditions of the people of Kodagu, known for their warm hospitality and love for robust and earthy flavours.
At the heart of this culinary celebration is Radhica Muthappa, a passionate home chef who has mastered the art of this cuisine and is set to bring her love for the Kodava culture to the table, creating dishes that pay homage to the region’s rich culinary heritage. Her journey as a chef has been a remarkable one with a background in working at The Park Hotel in Chennai and now running a couple of cloud kitchens from her home in Bangalore. She has honed her skills over the years, and her expertise in Coorgi cuisine ensures an authentic and unforgettable dining experience.
The culinary delights of this micro-cuisine that have long remained undiscovered by many, are a beautiful blend of indigenous spices, aromatic herbs, and local produce from Coorg, creating dishes that are hearty, delectable, and deeply rooted in tradition. Savor Radhica Muthappa’s flavourful masterpieces including dishes like ‘Coorg Meatball (Kaima Undey) Curry’ and her signature dish, ‘Pandi Curry with Kadambattu’ and embark on a journey with Four Seasons Hotel Bengaluru into the heart of this regional culinary treasure, celebrating the indigenous ingredients, authentic recipes, and a commitment to quality and innovation.
In an age where the world has become a global village, there is something incredibly special about exploring micro cuisines like Coorgi Cuisine. Guests can interact with the home chef and learn about the cuisine and the culture of the state in the sophisticated atmosphere of CUR8, where stylish decor and attentive service create the perfect setting for a memorable dining experience.
This pop up at Four Seasons Hotel Bengaluru is a gateway to understanding the Kodava way of life, making this event an exploration of both food and culture.
Date: November 15th and 16th, 2023
Venue: CUR8, Four Seasons Hotel Bengaluru
source: http://www.hospibuz.com / Hospibuz.com / Home> Buzzing News> Hotel News / September 11th, 2023
‘Bhakta Ratnakara Keerthane’, restored work of renowned Kodava writer, released.
Dignitaries release Appaneravanda Appachha’s ‘Bhakta Ratnakara Keerthane’ in Madikeri on Saturday. DH photo
Writer Bacharaniyanda Appanna has said that a chapter on the life of Kodava writer Appaneravanda Appachha should be included in school syllabus.
At a book release programme organised by Karnataka Kodava Sahitya Academy here, Appanna said Appachha laid foundation for literary activities in Kodagu.
Lauding the initiative of the academy to document the achievements of the writer in the form of a book, Appanna said such initiatives will bust the myth that the district still lags behind in literary field. Though most of the works are being brought out in Kodava, lack of adequate publicity has become an impediment in reaching literary lovers, he observed.
Study materials
Lauding Appachha as ‘Kalidasa of Kodagu’, Appanna said it is evident with most of the poems, plays and also theatre songs penned. The available study materials will help younger generation in getting a glimpse of the writer and his achievements, he noted.
Appachha’s works date back to over a century and he has written four plays in Kodava. One among them, ‘Bhakta Ratnakara Keerthane’, was facing extinction, but for the timely initiative of the academy. The work has got a new lease of life, he said.
Registrar of Kodava Cultural Study Centre, Mangaluru University, Kodeera Lokesh said, “Though the love for the land among locals is on the decline, there are very few who feel proud and also patriotic, speaking in awe about the contribution to defence forces in the country.”
The youths should take initiative in studying culture and tradition of the land. The academy is playing a key role in conserving the culture, by judiciously using funds provided from the government, he added.
Additional Deputy Commissioner M Sathish Kumar stressed on documentation of history related to Kodagu for history lovers. The available historical documents in the record room at deputy commissioner’s office can be digitised for the benefit of next generation, he suggested.
Works released
Researcher Biddanda Rekha Chinnappa’s book on ‘Swatantrya Poorva Kodagina Rajakeeya Parisiti (Politics in Kodagu During Pre-Independence Era), researcher Kambeyanda Deena Bojanna’s ‘Kodagina Mand Mane Kymada Mandgala Srimantha Parampare (The Rich History of Traditional Kodava Houses), Macchamada Gopi Seethamma’s ‘Neethi Joppe’ and journalist Ithichanda Ramesh Utthappa’s ‘Appaneravanda Appaccha Kavi Jeevanacharitre (Biography of the Writer) and Sirigandha Srinivasmurthy’s CD on ‘Kodava Bhashikara Samagra Dakaleekarana’ were released. Akademy chairman Biddatanda S Thammaiah, Madikeri Urban Development Authority Chairman Chummi Devaiah, writer Nagesh Kalur, deputy director (retd) S I Bhavikatti were present.
source: http://www.deccanherald.com / Deccan Herald / Home> Amp> Story> Content> 627810 / by DHNS / August 13th, 2017
The first Annual General Body Meeting (AGM) and get-together of Pombolak Kodava Koota, Mysuru was held at Kodava Samaja premises in Vijayanagar here recently.
Koota President Mundottira Jaya Chengappa presided.
Theetharamada Dr. Devaki rendered the invocation. Vice-President Thathira Bheemaiah condoled the death of Koota members in the past one year.
Koota’s annual report was read out by Joint Secretary Guddanda Rashmi Uday while the accounts was presented by Treasurer Kullachanda Vinutha Kesari.
The names of new members was read out by Annarkanda Prathima Thimmaiah, who also compered the programme.
Committee Member Boppanda Appaji proposed the vote of thanks.
Various sports and games were conducted for the members present by Sports Committee Member Adikera Sajjan Cariappa.
Cash prizes were presented to meritorious students while the Ph.D awardee Dr. Theetharamada Dr. Devaki was felicitated on the occasion.
Hon. Secretary Chottanda Chengappa, Mallengada Sharanu Somaiah, Theethira Beena, Ammanda Somaiah, Mullanda Vinu Cariappa and others were present.
source: http://www.starofmysore.com / Star of Mysore / Home> News / November 02nd, 2023
Funds of nearly Rs 3 crore are being spent for the event that has garnered support from all the Kodava Samajas including the Samajas established abroad.
Members of the Kodava community (Express)
Madikeri :
A Global Kodava Summit aims to unite the Kodava community under a single roof and highlight the culture, traditions, and crises faced by the community. Several members of the community in the district fear that the culture, traditions, and practices of the Kodavas are at stake and will soon vanish.
The summit will host various cultural programmes, exhibitions, and seminars to preserve the unique practices of the Kodavas. It will be hosted by the Connecting Kodavas Trust and will be held on December 29 and 30 in Madikeri.
The summit is the fruit of efforts taken by the trust for several years. “Since 2017, the Connecting Kodavas forum has been involved in collecting details of every Kodava clan from the nook and corner of the district,” said Niran Nanjappa, one of the core members of the Connecting Kodavas Trust.
Meanwhile, volunteers have visited all the villages in the district to document details of the roots of the various Kodava clans.
“As per our research, over 1,000 Kodava clans are in existence. Many other clans have vanished. A few clans have just two members and the biggest clan has over 650 members. All these details are documented and will be revealed during the summit that is likely to witness participation from 20,000 to 25,000 people,” Niran Nanjappa added.
“During our research, we have found several anecdotes relating to the roots, practices and evolution of the Kodava clans. We have insights into the issues that led to the vanishing of several clans too. All these anecdotes will be shared to ensure that the community flourishes and our culture is preserved,” he opined.
“After the summit, we also plan to release websites for each clan so that the members of the clan can track their lineage,”Niran Nanjappa added.
Funds of nearly Rs 3 crore are being spent for the event that has garnered support from all the Kodava Samajas including the Samajas established abroad.
Alongside seminars, the Global Kodava Summit will also have demonstrations of the various practices, architecture, and ancestral history of the community as well as interactive workshops.
The forum also aims to establish a model village in the near future across five to six acres of land to highlight the uniqueness of the community.
source: http://www.newindianexpress.com / The New Indian Express / Home> States> Karnataka / by Express News Service / October 31st, 2023
Ram Miriyala has crooned Ooru Peru Bhairavakona’s Humma Humma song that is composed by Shekar Chandra
Sundeep Kishan and Varsha Bollamma
Sundeep Kishan, who was earlier seen in the gangster saga Michael this year, is all set to entertain audiences with the mystical thriller Ooru Peru Bhairavakona soon. Kavya Thapar and Varsha Bollamma play the female leads in the thriller produced by Razesh Danda under Hasya Movies, while Anil Sunkara is the presenter. VI Anand, who worked with Sundeep in Tiger, is the director.
A new single from the film, Humma Humma, was launched today. Shekar Chandra scores the music for the thriller. Ram Miriyala has crooned for the number, jointly lyricized by the composer and Tirupathi Jaavana. The catchy fusion track focuses on how the protagonist is smitten by the woman of his dreams and goes all out to woo her. The quirky lyrics, composition capture his enthusiasm.
‘Naa Valla Kade Bomma..Nee Kallu Chuste Amma..Inta Kalamu Lede..Vinta Lokamu Ente..Jaari Paddade Manase,’ the song’s opening lines read. The simple lyrics showcase the plight of a youngster who’s desperate to express his feelings to a loved one. Ram Miriyala’s laidback rendition, Sundeep Kishan’s expressions and Vijay Binni’s vibrant choreography enhance the appeal of the number.
The song has been shot at popular locations in Hyderabad and cinematographer Raj Thota’s aesthetic sense lets you explore the charm of the city while driving the story forward. The music video introduces viewers to the team behind the song, from the singer to the composer, lyricist and director as well. Humma Humma could be your ideal companion for a car ride to lift your spirits during a lazy evening.
The teaser of Ooru Peru Bhairavakona, released a few months ago, earned encouraging responses from audiences. Besides the mystical thriller, Sundeep Kishan is associating with actor Dhanush for two of his upcoming projects: Captain Miller and D50.While the former hits screens this December, D50 is directed by Dhanush himself.
source: http://www.ottplay.com / OTT Play / Home> News / by Srivathsan Nadadhur / October 28th, 2023
Mouni Roy compares shooting for Brahmastra to Star Vs Food survival.
The final episode of Star Vs Food Survival is all set to air on October 30 on Discovery+ and Discovery Channel.
It will take the audience deep into the heart of Coorg’s forest. Mouni Roy will embark upon the journey alongside Ranveer Brar as the duo climbs mountains, cross waterfalls, and cooks during their 20 km journey.
Mouni compared her experience of shooting for Star Vs Food Survival to that of Brahmastra: Part One – Shiva. She said, “During the shoot of the film, we wore harnesses and did a lot of rehearsals. This is only one take.”
About the enthralling journey in Coorg, Mouni revealed, “One person who will be really proud of me today is my husband. Whenever we plan any sports or adventure activity, I ask him to go with his friends while I plan a day at home to chill that includes watching a movie or reading a book. I will keep this adventure as a surprise for him.” Mouni also revealed that Nolen Gur Powder is best sweet in the world.
source: http://www.tribuneindia.com / The Tribune / Home> Entertainment / by Vuukle / October 29th, 2023
A total of 10 poets have been selected for Dr. CPK Kavya Award given by Spandana Samskrutika Parishat in honour of veteran litterateur Dr. C.P. Krishnakumar (CPK), according to Parishat President T. Satish Javaregowda.
Those who will be conferred the annual award given for the first time are: Kavita Hegde Abhayam of Dharwad; Vijayalakshmi Nuggehalli of Bengaluru; Hemalatha Vastrad of Vijayapura; Sangeetha Raviraj of Kodagu; Dr. N.K. Dileep of Chamarajanagar; S.G. Pasha of Shivamogga; Kotresh S. Uppar of Hassan; Chandrashekar Madalageri of Gadag; Nagaraj Talakadu of Mysuru and Dinesh Haraganahalli of Mandya.
The award will be conferred on the poets at the State-level Dasara Kavi-Kavya Sambhrama event to take place at Negilayogi Maruleshwara Seva Bhavan, K.G.Koppal in city at 10 am on Oct. 29. Noted Poetess Shashikala Vastrad will confer the award in the presence of CPK.
Noted Sugama Sangeetha artiste Dr. H.R. Leelavathi will inaugurate the programme. Prof.Neelagiri M. Talwar will preside. Parishat President Satish Javaregowda will deliver the key-note address. Senior Journalist Amshi Prasanna Kumar will release the book ‘Sanje Vihara.’
Negilayogi Samajaseva Trust President D. Ravikumar, IPS Officer Dr. A.N. Prakashgowda, NeuroZone (Gopala Gowda Shanthaveri Memorial Hospital) Managing Director Dr. Shushruth Gowda, Dakshina Kannada ZP Deputy Secretary A.E. Raghu, author Mohammad Azharuddin and others will be chief guests.
The programme will begin with the conduct of Kavigoshti at 11.30 am in which about 70 poets will take part. The award conferment and valedictory will take place at 4.30 pm. Additional DC P. Shivaraju will deliver the valedictory address. Veteran writer Dr. CPK will felicitate University of Mysore Syndicate member Dr. T.R. Chandrashekar and Kannada activist M. Mohan-kumar Gowda on the occasion.
source: http://www.starofmysore.com / Star of Mysore / Home> News / October 28th, 2023
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