The International Coffee Organization, in partnership with the Coffee Board of India, Ministry of Commerce and Industry, Government of India, the Government of Karnataka, and the coffee industry, announced the National Latte Art, Barista, Filter Coffee, Women’s Star Brewer and Fine Cup Award Championships on the last day of the 5th World Coffee Conference 2023 at Bengaluru Palace.
WCC 2023 hosted competitions and championships during the 4-day event the most coveted of which is the National Barista Championship. The prestigious competition is designed to recognize the most technically proficient and talented baristas in the field. It is dedicated to promoting excellence throughout the entire coffee value chain, fostering skill development, and cultivating a thriving café culture in India. The winner will represent India in The World Barista Championship to be held in South Korea, and a cash prize was also awarded. Mr. Hrishikesh Mohite from Café’ De Meet won the National Barista Championship 2024 at the WCC 2023.
At the Women’s Star Brewer Skills Championship, female baristas and home brewers were offered a platform to proudly display their coffee brewing prowess, demonstrating their skills. Participants were allowed to craft a ‘Signature Beverage’ utilizing home brewing equipment. The Women’s Star Brewer Skills Championship is awarded to Priti Pradhan.
The National Latte Art Championship made its debut in India, bringing an exciting blend of artistic expression and barista skills to the forefront. This unique competition challenges baristas with on-the-spot performances that showcase their creativity and precision. From over 150 contestants, Mr. Mohammad Afsar was awarded as the champion who will now participate in the International Latte Art Championship in Taiwan.
The Great Indian Filter Coffee Championship is a celebration of traditional Indian coffee craftsmanship, designed to promote and nurture the art of brewing the quintessential Filter Coffee. From 27 participants went head-to-head Vani Shree N from Brown Bean Artistry was declared the winner.
1758 contestants participated in the ‘Flavour of India – The Fine Cup Award Cupping Competition’ which was on a mission to award the production of high-quality coffees in India.
-The winner of Best Washed Arabica is awarded to Mrs. Killo Aswini
–Best Arabica Naturals is awarded to M/s. Kruthi Coffee, Kindriguda Tribal Farmers Group
–Best Washed Robusta is awarded to Mr. Jacob Mammen, M/s Badra Estate Balehonnur Estate
–Best Robusta Naturals is awarded to Mr. Jacob Mammen M/s. Badra Balehonnur Estate.
The 4-day international event featured Conferences, Skill Building Workshops, a Growers Conclave, CEOs and global Leaders Forums, Startup Conclave, Competitions, and awards, and an Exhibition showcasing cutting-edge coffee products and services.
The Indian tennis players defeated Chinese Taipei’s Tsung-hao Huang and Liang En-shuo 2-6, 6-3, 10-4 in the final in Hangzhou.
(Hangzhou2022.cn)
Indian tennis players Rohan Bopanna and Rutuja Bhosale won the gold medal in mixed doubles event at the Asian Games 2023 in Hangzhou, the People’s Republic of China on Saturday.
The second-seeded Indian duo defeated ninth seeds Tsung-hao Huang and Liang En-shuo of Chinese Taipei 2-6, 6-3, 10-4 in the final at the Hangzhou Olympic Sports Centre. The match lasted one hour and 14 minutes.
Rohan Bopanna began the match with a terrific service game. However, Tsung-hao Huang and Liang En-shuo won two breaks in a row and held their serve to go 5-1 up, and eventually seal the first set 6-2.
“It’s been a learning experience for both of us,” Bopanna said about his partnership with Rutuja. “We had to understand each other, what our strengths are and what our weaknesses are.
“Today after we lost the first set I said, ‘Let’s change sides to return. We need something to change the match.'” the veteran Indian explained.
The change worked. Rohan Bopanna and Rutuja Bhosale fought back well in the second set and there was nothing separating both teams in the opening seven games. The Indian pair, however, levelled up with a decisive break in the eighth game and took the set 6-3 to induce a match tie break.
In the decider, Bopanna-Bhosale took early advantage and raced to a 6-1 lead in no time. There was some late resurgence from Tsung-hao Huang and Liang En-shuo, but it wasn’t enough. The Indian tennis players maintained the momentum and managed to take the tie break 10-4.
“I clearly had some nerves throughout the match, but not on the last point,” Bhosale said. “I was just thinking, ‘Give me my best serve right here,’ and I think I took my time to serve.”
Rutuja Bhosale won her maiden Asian Games medal while Rohan Bopanna added to his gold medal from Jakarta 2018. This was India’s second medal in tennis at the Asian Games 2023, following a silver in the men’s doubles event.
India have now won seven medals in the mixed doubles category – including three gold – at the Asian Games. Leander Paes-Sania Mirza at Doha 2006 and Saketh Myneni-Sania Mirza at Incheon 2014 are the other mixed doubles champions.
Overall, India have now won 10 gold medals at the continental meet in tennis .
source: http://www.olympics.com / Olympics.com / Home / by Anuraag Peesara / September 30th, 2023
Every person has a different relationship with coffee. While some are purists, others just want a caffeine hit, regardless of where and how it comes from.
Representative Image
Every person has a different relationship with coffee- some are purists – you know the ones who will talk about their beans, roasts, and brewing methods. Others just want a caffeine hit, regardless of where and how it comes from. Then you have the adventurers, the experimentals who enjoy their beverage with a twist- they’ll try raspberry, mint, bubblegum, and be risque with their drink. What we are trying to say is the way we intake coffee might differ, but we’re all united by our need for this concoction.
You’ve heard of Champagne from France, but did you know that coffee also has its GI tags – namely from Kodagu (Coorg), Bababudangiri, Chikkamagaluru, Araku Valley and Wayanad?
Currently, India is the only country in the world where the entire coffee cultivation is grown under shade, hand-picked and sun dried. Indian coffee beans are exported widely around the globe, and valued especially in European markets as ‘premium’ coffee. In 2022-2023 alone, India is estimated to have produced about 3,52,000 metric tonnes of coffee beans (Arabica and Robusta), with the southern regions dominating the landscape with a produce of 326,415 metric tonnes.
In India, our southern counterpart shares an intimate relation with these dark beans- A steaming cup of filter kaapi is very personal to the residents here and rightfully so since, this is where coffee was born and grew up. Coffee has been an innate part of life in these hilly regions and it has everything to do with these four places- Chikkamagaluru, Kodagu (Coorg), Wayanad, Araku Valley.
Chikkamagaluru – Arabica
The birthplace of the world’s most adored beverage is known for tall lush green trees and huge coffee estate produces 96,180 Metric tonnes of coffee, making it India’s largest producer. Arabica and Robusta are the two kinds found in these regions the most. Visit Chikkamagaluru and go on a tour of the coffee plantations to discover how coffee is made. You can also try Korebi Coffee’s Barbara Estate Beans, available on CRED Store.
Kodagu (Coorg) – Arabica
Coorg is a tiny district tucked away into the deep valleys of a fertile stretch famous for Arabica and Robusta. Score some of this 100% authentic Arabica coffee from Estate Monkeys single estate range, and while you’re at it, don’t miss out on a tour of these rich, dense plantations!
Estate Monkeys brings you fresh, 100% pure and premium Arabica beans from Baragalli Estate & Puttana Koppalu Estate plantations across North Coorg. Selectivity, traceability, transparency and quality describes and complements this coffee. From growing to brewing, every step is monitored and accounted for.
The first step of quality check takes place at the estate level. Shade-grown coffee supports biodiversity, native flora and fauna and migratory birds. They retain huge biodiversity thus complementing the coffee plants with various fruit bearing trees and spices which as a matter of fact adds on to the flavours of coffee. The hand-picked ripe cherries are hand-sorted with utmost care. They are introduced into machines to remove the fruit pulp and later washed in clear water to remove the mucilage. The washed beans are laid out in thin layers and dried naturally under the sun for a few days constantly by using rakes and later transferred into hulling machines for removal of the skin.
Wayanad – Robusta
In the Wayanad district of Kerala, Robusta coffee is grown both as a pure crop and in combination with pepper. The majority of Kerala’s coffee is grown in Wayanad, which also serves as the foundation of the state’s coffee industry. The region has a lot to offer to nature enthusiasts and people looking for a quiet, serene break.
Araku Valley – Arabica
Arabica here has a light to medium strength and a lovely acidity with a grapefruit citrus note combined with a faint jaggery-like sweetness. It is grown in areas of the Koraput district in Odisha and Visakhapatnam.
Barring these GI-tagged beans, some other lesser-known but equally exciting types of coffee include Monsoon Malabar, an exclusive variety found in the Malabar region of Kerala. You can find this whole bean roasted variety through Dope Coffee Roasters, along with another infamous variety staple to the Nilgiri Regions in the south, Nilgiri Coffee Beans.
If you want to know more about the coffee world, maybe it is time for you and your family to have your own little adventure in these dense, thriving mountain regions- freshly brewed cups of bitter coffee served alongside some sweet, sweet memories.
source: http://www.republicworld.com / Republic World.com / Home> English News> Lifestyle> Food / by Indo-Asian News Service – IANS / September 30th, 2023
Mandetira Nanayya Subramani (M.N. Subramani) passed away in Mysuru on Sept. 21, 2023, a day when day and night were equal. This coincidence seems significant, given Subramani’s unwavering dedication to the principles of equality and justice, a commitment few could match.
I first had the privilege of meeting Subramani shortly after my retirement in 1996. Our initial encounter was related to the newsletter he published, which provided updates to ex-servicemen on Ministry of Defence policies affecting their welfare and entitlements. It was during this time that I learned about his remarkable personal background and his service in the Armed Forces, which compelled me to write about his life and accomplishments in greater detail.
Born in Madikeri on Feb. 13, 1956, Subramani was the son of Gangavva and Lance Naik Mandetira Nanayya, a Second World War Veteran. He joined the Indian Air Force in 1974 as an Airman and eventually rose to the rank of Sergeant.
While serving, Subramani pursued his education through night college, earning degrees in B.Com, M.Com. and LLB from Delhi, Rajasthan and University of Mysore, respectively.
During his military service, Sgt. Subramani observed that many retired Armed Forces personnel struggled with post-retirement issues, including pension matters, medical treatment and other entitlements. Motivated by his own education, he resolved to assist ex-servicemen with these challenges
In 1989, after retiring from the Indian Air Force (IAF), Subramani settled in Mysuru. To supplement his modest pension as a Sergeant and support his young children, Sitara and Sooraj, he took on a job as a commerce lecturer in State Government PU Colleges. His wife, Shakunthala, also took up teaching in schools. After college hours, Subramani dedicated himself to addressing the problems faced by ex-servicemen and widows, often working late into the night. These issues primarily revolved around securing employment in civilian life and rectifying errors in their military records, which could later affect entitlements or inheritance rights.
Many ex-servicemen, especially those retiring as ‘Ex-Jawans,’ face these difficulties at a young age, typically between 32 and 38, when family responsibilities are at their peak. They often lack the knowledge and means to navigate bureaucratic processes, access official authorities, or even stay informed about policy changes that might affect their benefits. This lack of support can lead to severe hardships, especially for their widows. To provide more efficient assistance to ex-servicemen, Sgt. Subramani established the “VeKare Ex-Servicemen Trust” on Aug. 15, 1990, dedicated to his father’s memory. The Trust operated on his pension and personal savings, occasionally supplemented by his devoted wife, Shakunthala.
Collaboration across India
Subramani collaborated closely with Armed Forces Record Offices across the country, tirelessly pursuing officers through various means, including registered letters, phone calls, emails, and, more recently, WhatsApp, to resolve veterans’ and widows’ cases. He even escalated matters to the Armed Forces Headquarters and the Ministry of Defence and the Government of Karnataka when necessary.
These are the real-life challenges that ex-servicemen and their widows face due to limited access to official channels, lack of awareness, and financial constraints. Sgt. Subramani bridged this vital gap.
Over three decades, he brought relief and support to hundreds of veterans and widows, including veteran officers and their widows and next-of-kin. Sgt. Subramani earned a reputation as the “go-to man” within the ex-servicemen community, and people turned to him whenever they encountered difficulties.
On a single call, he would rush to assist injured ex-servicemen, arranging immediate medical treatment and notifying military authorities, essential for financial coverage. In the event of an ex-serviceman’s passing, he facilitated last rites and provided guidance on the documentation required for family pensions.
Moreover, Sgt. M.N. Subramani took on policies affecting the welfare and benefits of ex-servicemen at both the Central and State Government levels, as well as with Armed Forces Headquarters. His efforts resulted in the rectification or amendment of several policies, bringing justice and benefits to ex-servicemen and widows.
Elevating status of veterans
Additionally, Sgt. Subramani initiated efforts to elevate the image and status of Armed Forces Veterans. He played a pivotal role in naming the Mysuru Department of Sainik Welfare & Resettlement Office building as “Squadron Leader A.B. Devaya Bhawan” in memory of Indian Air Force martyr Sqn. Ldr. A.B. Devaya, MVC (Posthumous).
In October 2000, he took the initiative to propose an Armed Forces War Memorial in Mysuru by writing to the District Administration, ultimately securing a designated plot for it.
Today, 23 years later, his vision is becoming a reality, with substantial progress made. When completed, this memorial will honour the sacrifices of Armed Forces personnel who gave their lives in service to our nation, although Subramani will not be present to witness its consecration.
Sgt. Subramani also addressed the exclusion of Mysuru’s Armed Forces Veterans from Republic Day Parade organised by the civil administration. Thanks to his efforts, senior Armed Forces veterans are now officially invited to these events.
Deep concern for nature
In addition to his dedication to ex-servicemen, Sgt. Subramani demonstrated a deep concern for nature and the environment. In 2018, he funded the planting of approximately 2,000 tree saplings in Vijayanagar 3rd Stage. Even earlier, while teaching at Government PU College for Girls, Mysuru, he founded an Eco-Club that encouraged students to plant saplings in the college premises.
He also cultivated a half-acre of coffee plantation in the adjacent vacant land. His commitment to environmental causes was evident to those who knew him.
In recognition of his tireless social service spanning over three decades, Sgt. Subramani’s name was nominated for the Karnataka Rajyotsava Award in 2022.
Throughout his work, his wife Shakunthala provided unwavering and compassionate support. Sgt. Subramani dedicated his time, attention, knowledge, abilities, and personal finances to help veterans and widows with issues related to succession, pension, entitlements and personal matters. He was an extraordinary problem-solver who demonstrated remarkable drive, focus, and tenacity, particularly when advocating for veterans.
It has been an honour to know Mandetira Nanayya Subramani, a proud son of Mysuru and a true benefactor of the ex-servicemen fraternity.
Aum Shanthi!
source:http://www.starofmysore.com / Star of Mysore / Home> Feature Articles / by Maj.Gen. (Retd.) S.G. Vombatkere / September 24th, 2023
